IMPROVEMENT OF TECHNICAL ENSURING VEGETABLE GROWING OF THE OPEN GROUND OF THE MOSCOW REGION IN THE CONDITIONS OF IMPORT SUBSTITUTION

DOI 10.32651/2070-0288-2018-3-48-52

Issue № 3, 2018, article № 10, pages 48-52

Section: Agrofood market

Language: Russian

Original language title: СОВЕРШЕНСТВОВАНИЕ ТЕХНИЧЕСКОГО ОБЕСПЕЧЕНИЯ ОВОЩЕВОДСТВА ОТКРЫТОГО ГРУНТА МОСКОВСКОЙ ОБЛАСТИ В УСЛОВИЯХ ИМПОРТОЗАМЕЩЕНИЯ

Keywords: PRODUCTION OF VEGETABLES, RESOURCE POTENTIAL, AGRICULTURE, MACHINERY, IMPORT SUBSTITUTION, FOOD SECURITY, MOSCOW REGION

Abstract: The analysis of resource potential of agriculture of the Moscow region has shown that for the considered period acreage under vegetables of the dug-out soil tend to growth, the cost of the fixed business assets increases, and the quantity of a manpower decreases. The conclusion is drawn that agriculture of the Moscow region has the sufficient resource potential for achievement of target indicators on self-reliance of the population of the area vegetable growing in the open. Increase in production efficiency of vegetable growing in the open demands modernization of production on an innovative, resource-saving basis. Improvement of technical providing is more rational in the conditions of the large-scale production providing higher rates of production efficiency - the productivity is 1.5-1.6 times higher than average on the region and low prime cost of the production due to scale effect. Measures for improvement of technical ensuring vegetable growing in the open have to have the differentiated approach. The state support has to be address at attraction of financial resources.

Authors: Zaltan Ekaterina Ivanovna, CHutcheva IUliia Vasilevna